177 comments

Free Kraft Canada “What’s Cooking” Magazine

Canadian Freebies, Free Stuff

whats-cooking.jpg

I’ve been receiving this recipe magazine from Kraft for awhile now and it has some pretty good recipes in it, definitely worth signing up for.It seems to come 4-5 times per year, and is always free. Thanks to iced_faerie.

Click here to sign up.

*THIS PUBLICATION IS NO LONGER AVAILABLE. DO NOT POST YOUR PERSONAL ADDRESS IN THE COMMENTS – contact KRAFT if you wish to discuss your subscription

177 comments

  1. kiwi2121

    thanks so much! I tried signing up for this months ago, but couldnt find the link for the life of me! so thanks again.

    Reply
  2. Sandra Bigelow

    Hello

    I have been trying to sign up for the delivery of the What’s cooking magazine for awhile now and not able to do it. I would like to receive this magazine.

    Thanks

    Reply
  3. Sally

    This magazine, is also available at many checkouts at your local grocery.

    The current issue for Summer 2008 has many valuable coupons inside.

    This week at Loblaws franchises (Zehrs etc) has the small kraft dressings (250ml) and the BBQ sauces on for .99 cents.

    If you buy two @ 99 cents you can use the buy 2 get 2.00 off coupon, making these items freem with 2 cents to spare!!

    Reply
  4. janet

    HI, I GET THIS MAGAZINE DELIVERED, BUT WE ARE MOVING. IS THERE A PLACE FOR ADDRESS CHANGES? iT SEEMS THAT THE WEB SITES ARE DIFFICULT TO ACESS, IF AT ALL.
    I HAVE A PHONE NUMBER IF ANYONE WANTS TO CALL THEM. IT IS;
    1-800-325-9165
    OR MAIL THEM AT;
    wHATS COOKING MAGAZINE,
    P.O. BOX 26403 STATION BRM B,
    TORONTO ONT, M7Y4R1.

    HOPE THIS IS HELPFULL TO SOME OF YOU!!

    Reply
  5. Maria Trisitan

    Please send me the free delivery magazines of “What is Cooking”.

    Thank You

    Maria Isabel

    Reply
  6. polacco65

    Try calling them. The link did not work for me when I first heard about the magazine and so I called them and that worked a lot faster. You can sign up later to receive alerts by email. Best of luck:)

    Reply
  7. kim price

    can you plea
    se send me a free kraft magazine please .and thank you
    my address is kim pri ****.

    Reply
  8. Kturtle

    Thank you for your interest in Kraft what’s cooking magazine! Although at this time we are no longer accepting new magazine subscriptions, we encourage you to register with kraftcanada.com and sign up for our Recipes by Email.

    Join now and enjoy these benefits:

    * over 3000 of our best recipes for everyday dinners, healthy living, special celebrations, heavenly desserts and much more.

    * personalized emails delivered each week with content that is targeted to you.

    * your own personal recipe box online where you can store your favourite recipes each week.”

    Reply
  9. Winnifred Simmons Parsons

    I would like to sign up for your free monthly magazines.
    I am unable to access your website in order to sign up.

    *****Green’sL
    A0B 1X0

    Reply
  10. Rox

    Boo! Please remove those people’s home addresses! They have mistaken this blog as the website to apply.

    Reply
  11. Rain

    I called the number and they are not sending any more issues out due to overwhelming response(sad face)

    Reply
  12. Helen Gibson

    Hi , I used to receive your magazine and really enjoyed it and used the recipes a lot . For some reason it stopped coming to me , I would like to keep on receiveing it so would you please continue or let me know what I have to do to start it again . Thank you very much.
    Helen ******* V2Z 1B4

    Reply
  13. diana postma

    my computer will not let me reconnect. my pin # is I-8ZTSL. my new email address is [email protected] my new address is diana *****. thanks. hope to hear from you soon. diana

    Reply
  14. diana postma

    i hope to receive the magazine soon. it was fabulous. thanks again,diana.

    Reply
  15. Agnes From

    did you receive my request to send this magazine to my daughter Kate………….I am a little confused as to what is needed here.

    her information is as follows:
    ****

    Reply
  16. Sue

    Hi Bill & Carolyn

    This is not the Kraft site – you’ve just given your address & email to people you don’t know from a hole in the ground.

    Reply
  17. sarah

    I would love to receive this magazine if it is possible!

    My mailing address is as follows:
    Goran Petkovski
    215 Roxton Road
    Toronto, Ontario
    M6J 2Y4

    Many thanks!

    Reply
  18. Sara

    Wow, I am totally shocked at the amount of people have just given out there personal information on a website for all the world to see! The initial poster posted a link to get the magazine (which doesn’t work)…never was it intended to leave your information here to get a catalogue! People should really be more careful about giving out information. Good thing there wasn’t a charge involved…would you like to give me your credit card number too while you are at it?!

    Reply
  19. Erma Algee

    Have you discontinued the What’s Cooking Magazine. I hope not. I really enjoy it and try always to use the Kraft products suggested as my way of saying thank you. I tried to sign up two friends who what the magazine but was unable.

    Reply
  20. Marie Courcelles

    Could you please send me your What’s Cooking magazine at the address below:
    Marie ***
    Thanks

    Reply
  21. harbie

    STOP GIVING OUT YOUR NAMES & ADDRESSES PEOPLE!!!! This is NOT the Kraft website. Do you have any idea how many strangers have your names and addresses now?, everyone and anyone that has access to the internet.

    Reply
  22. Tanj

    I am starting to understand how so many people fall for scams that require accessing someone’s personal information…this is nuts.

    Reply
  23. Melanie

    Wow Tanj I have to agree with you! No wonder there is identity fraud. Shocked at how many people will just post there info here!

    Reply
  24. trisha quinn

    i am trying to subscribe to the whats cooking magazine but the link wont open up. my \98888

    Reply
  25. lexie

    it worries me that so many people willingly give up their personal information without even double checking to see what website they are on – does no one read anymore??!. THIS IS NOT A KRAFT SPONSORED WEBSITE! and please read the previous posts – the magazine is no longer accepting subscriptions due to an overwhelming amount of subscribers. people please use your heads….sheesh

    Reply
  26. krystal gyuricza

    im trying to sing up for whats cooking magazine it wont let me connect plz help my email address is krystalg26@hotmail.co[email protected]

    Reply
  27. Hilda

    A friend in the States told me that she just received her last free copy of the Kraft magazine and now they were charging a yearly fee of $6.99. Is this also happening in Canada? I haven’t heard anything but I also haven’t received the latest magazine that is already posted on their website

    Reply
  28. James

    I am looking for a copy of this magazine – latest issue if possible..
    Need it right away…if you have one and are willing to part with it, please contact me within the next 3-4 days will pay$$$$- not later than 11/23/09
    e-mail [email protected]
    Thanks

    Reply
  29. Durps

    The magazine is on the Kraft website! All the recipes are there. Stop giving away your addresses and save on paper. Check the site!

    Reply
  30. James

    Durps – I did not ask for anything in electronic form – I don’t want the recipes, I want the “HARD copy magazine” – I thought that was clear for most…The email I gave was setup just for this purpose ONLY..Do you think I would actually use my valid e-mail…Ha!

    Why don’t you SAVE energy, and our time, + do us all a favor – get off the net.

    enjoy

    Reply
  31. ALINE ZELIONKA

    could you please send me the what’s cooking mag. I hear nothing but good things about it my address is Aline Zelionka 1416 maxime st. ottawa, ontario K1B 3L1 thank you

    Reply
  32. Cyndi

    Wow…I can’t believe how many people post messages without reading the posts above them. IF YOU READ THIS. Kraft Canada will not be sending out any more magazines. PLEASE BE ADVISED that posting your name and address can lead to serious identity theft. IF ANYONE KNOWS HOW TO ERASE THESE names and addresses you would be providing a great service to these people.

    Reply
  33. polacco65

    People are so ignorant. Can they not understand English??? This is NOT THE KRAFT WEBSITE. Nothing from here is going to be mailed to you. Go to http://www.kraftcanada.com/EN/Pages/home.aspx (copy and paste) and sign up there. Currently, they are not accepting any new members and old members who did not use their website regularly are removed from the mailing list. Once they are accepting new members, they will mail out the magazines to them. Whatever is in the magazine is also on the website.

    Reply
  34. Peggy Wangler

    I tried to get on to your website but could not. Could you please put my name on your mailing list to receive your What’s Cooking Magazine. Thank you so much. My mailing address is ******Peggy Wangler

    Reply
  35. frugal_gal

    IMPORTANT: this is not the Kraft website. Do not post your personal information on here unless you want everyone and anybody to have access to it.

    I am surprised to see that so many have posted their name, mailing info, and/or email even with multiple warnings!

    Reply
  36. deb white

    i have been trying to sign up for the free kraft ‘whats cooking magazine.’..every web site i go to is not valid….can you help me to register for this

    Reply
  37. Dahyle Steinmar

    I was a subscriber under “****” and would like to change my email address to “da****eastlink.ca”, cancelling the old one. Is that possible?

    Reply
  38. Terry Lee

    I have not received the Whats Cooking Magazine for over a year now. I would like to receive this magazine once again

    please add me to your list and send future copies of the magazine to the following address

    ****

    Reply
  39. Mary Fraser

    It has been sometime since I have received, “What’s Cooking Magazine”. I would very much like to start receiving it again. Please add me to your mailing list. My address is;

    Mary Fraser
    211, 72 Quigley Dr.
    Cochrane, Alberta, Canada
    T4C 2K6

    Reply
  40. karen squire

    i was receiving your Whats Cooking Magazines but have not recieved one for quite awhile.I would like to start recieving them again as i enjoy them very much.
    Thank you
    {edited mailing address out}

    Reply
  41. Donna Byneshewsky

    It has been sometime since I have received, “What’s Cooking Magazine”. I would very much like to start receiving it again. Please add me to your mailing list. My address is;

    Donna Byneshewsky
    (address removed)

    Reply
    • Justine

      Donna – please do not post personal information on this blog. I have removed your mailing address.

      Reply
  42. Cora Laforge

    I have been recieving your Magazine “What’s Cooking”, for a couple of years now, then all of a sudden it stopped. Is there a problem?? I really
    miss it…..Please continue sending it to me…Thanks
    And please answer my e-mail and let me know…
    Cora Laforge

    Reply
    • Justine

      B – I’ve received messages from this blog with people thinking SC is somehow Burger King too.

      Reply
  43. Linda McKinney

    could someone please help me and let me know how i can get a kraft whats cooking magazine subscription thank you

    Reply
  44. harbie

    Linda, My guess is since this was originally posted Jan 1 2008 it is no longer available.

    Reply
  45. Susan Watson- [email protected]

    Hi I used to get the Kraft Canada What’s cooking Cookbook but didn’t receive the 2009
    winter cookbook. Susan

    Reply
  46. Litesandsirens911

    OMG people, this isn’t Kraft, and nothing to do with Kraft’s What’s Cooking…do you guys not read the posts?

    Reply
  47. jackie hepner

    i was receiving Whats cooking and it stopped coming. i’m pretty upset as i usually made something out of most every book. i loved this book. surely hope i may receive it again. thank you very much. jackie

    Reply
  48. pat miller

    hello;Iput in a request to recieve your wonderful Whats cooking book about two months ago and nave been watching the mail constantly. Much to my disappointment it has not come to me yet but , it did go to my friends. Could you please send me a copy from now on Thank you very much P at

    Reply
  49. M

    Hey everyone -

    I’m pretty sure that What’s Cooking is out of print.

    In addition to the person from Kraft (above), indicating that they are no longer accepting subscriptions to What’s Cooking, a quick look at the website shows that Kraft is now offering a paid subscription to “Food & Family” magazine, which seems to be the replacement for our beloved “What’s Cooking”.

    Reply
  50. Kathleen Stevens

    I am not receiving my What’s Cooking magazine. I did not receive the spring/10 issue and would like to continue the subscription. I emailed you 2-3 weeks ago but have not had a reply. My *****

    Reply
  51. Heather

    if you go to their website and “sign up” you have the option of receiving the what’s cooking mag by mail as well as email newsletters etc.

    Reply
  52. Berneice Viher

    My friend has been receiving your magazine for some time and I would very much like you to put me o your mailing list. My address is Box9 Gordondale alberta canada zipcode i*****Viher. I have enjoyed your recipes that I borrow from her. Thank you very much hope to hear from you soon.

    Reply
  53. Jennifer

    My understanding, as I read recently that due to high demand they were not taking on new customers for the magazine and that it was available at the Kraft Canada web site to look at. I have recieved this for years and still do. 90% of the recipes are good and made for the average family that is cooking.

    Reply
  54. Liz Hamilton

    Hi! I was receiving free What’s Cooking magazine on a regular basis for quite some time, however you were contacted this spring as I didn’ t receive the spring issue. Now I have not received the summer issue, is there a reason for this? I would like to continue getting future issues along with the summer one I missed.
    If these numbers help you, 9026010237252 — G001074577 — CA99
    My address is 149 Sussex Avenue, Riverview, N.B. E1B-3A5
    Looking forward to hearing from you. Thank you in advance

    Reply
  55. Jacquie

    I received “Whats Cooking” for years,suddenly my magazines stopped coming. I would absolutely love it if I could receive them again. Whats Cooking was my favourite cooking magazine ever. I’ve tried to renew my subscription before but with no success. Please let me know if I can begin receiving Whats Cooking again. Thanks!
    MY mailing address is
    *Removed address* McMurray, Ab.

    Reply
  56. Barb

    All I want is to sign up my husband for your diabetes magazine. I received
    your fall magazine okay in his name. He recently became a diabetic a we would le to receive yor new bookj on diabetes

    Reply
  57. Donna Boyd

    I would love to get the whats cooking Kraft magazines, My sister gets them , and I love the recipes . My mailing address 5717 ***************

    Reply
  58. WOW

    Wow people are defiantly NOT smart canucks. This is a great thread. Made me laugh OVER and OVER and OVER again.

    Reply
  59. jess

    I would also love to get the magazine in a hard cover, but their web site is wonderful. sometimes it may be a little overwhelming, but the e-mails are a great way to break it up.
    My address is…..
    oh wait, i know how to read, so i know that this is NOT KRAFT, and you will NOT RECIVE ANYTHING by posting your address. Well you may recive a robber or something along those line, but no magazine. People need to learn to read. Although I got a good laugh from this.

    Reply
  60. Rodney Swanson

    I would like to change my mailing address with you, so I can keep receiving your whats cooking magazing. My old mailing address is \88888V0A 1H0. My new mailing address is Rodney\************1H2

    Reply
  61. lois lewis

    I died 2 1/2 years ago & I still get kraft’s what’s cooking even-though my family cancelled it after my death! As I am dead I no longer need to eat, I have no need to contiune getting this magazine please cancel.

    Reply
  62. loveadeal

    This Kraft magazine keeps arriving to my house unannounced! Weekly even! Daily sometimes!Kraft please stop sending me all the issues and cookbooks too! My address is 123 Can’t read the thread title drive. All Personal Info Ontario.
    email is Idontreadcommentstostoppostingmyinfo.com

    Silly people.

    Reply
  63. Dannie-Lu Jay

    Once upon a time there lived a special group of people called Nimrods. They were live very content in their little village of Idioddisy. The Nimrods did have a fault; they loved invading Computer World! Their invasions were increasingly becoming unbearable to all those living or touring Computer World. The Nimrods were being noticed, annoying some, entertaining others…
    One day the Smart Canuck Police were called in. How they desperately tried to rid Computer World of the Nimrods! The more they tried, the more Nimrods appeared…they were multiplying by the minute!
    Rumour has it that the Nimrods are still around, still invading Computer World. Nimrods are seeking the treasure “What’s Cooking”. In my opinion I think they should be on a quest for finding Intelligence and stay out of the kitchen…they might hurt themselves…Have a nice day :)

    Reply
  64. LV Krakowski

    To Whom it May Caoncern;
    I have been receiving your magazine for many yers and then it suddenly stopped coming to our home. Please reinstate the magazine.
    removed addy

    Reply
  65. SoGood123

    Wow, this discussion board is magnificent. Everyone who posted their addresses, get ready for some fantastic mail to come your way…

    Reply
  66. Maggie

    Hi ,I was wondering whay the link button won,t work to sign up for the kraft what,s cooking magazine ?Can u help me out please thank u Maggie

    Reply
  67. Natasha

    I have been receiving this magazine for quite some time now and absolutely love it. A friend of mine wants to sign up to receive them also but unfortunately can find the link to sign him up. Please help. Thanks in advance

    Reply
  68. margaret

    I was receiving “What’s Cooking” . I moved, phoned in my new address twice and never received any more magazines. I miss getting them, and I , as well as others, cannot find how to sign up to receive them again.
    Please let us know if they are still available, I know there has been a turn around with Kraft Foods, so perhaps it is no longer published, and if so, at least let us know. Thank you.

    Reply
  69. margaret

    Has ANYONE received a reply that has been asking to get re-instated with the What’s Cookin’ magazine? What’s cookin’ with the Kraft P.R.’s?
    I think we all deserve some kind of reply from you. Please and thank you.

    Reply
  70. Peggy Wyatt

    For many years I received the WHAT’S COOKING magazine making it a significant part of my cooking routine. Recently it has not been coming and I miss it a great deal.
    Why did it stop?
    Did I miss something?
    Please reinstate it.

    Reply
  71. Jean

    Trying to sign up for the free Kraft Canada “What’s Cooking” Magazine, unable to do so, could you please advise me? Thanks.

    Reply
  72. melsprag

    This is the most bizarre thread I have read on here.
    Kraft magazine does not send magazines to new subscribers anymore. You can sign up and they will send u emails.

    Reply
  73. Alice S

    The way I read it is that it’s cheaper to email recipes than to continue publishing the magazine.

    Reply
  74. Credit Services

    My neighbor and I had been simply debating this specific subject, he is normally searching for to prove me incorrect. Your view on that is great and exactly how I truly feel. I just now mailed him this web page to show him your own view. After looking over your website I guide marked and will probably be coming back to learn your new posts!

    Reply
  75. Sue Lineger

    I have been receiving your magazine but for some reason it has stop could I please be reinstated to your magazine. I often use the recipes. I prefer the paper version.

    S. Lineger
    199 McElroy Drive
    Kanata On, K2L 1Y2

    many thanks

    Reply
  76. Colleen Koch

    I have not recieved the “What’s Cooking” magazine since the fall and winter edition. I would like to still be receoving the magazine. My sister still gets hers that’s how I know they are still being sent out.
    Thankyou.

    Reply
  77. Love&Joy

    Up to now people are still thinking this is where to get the free magazine. The post is even 3 years old.

    Reply
  78. Christine

    This is ridiculous! I cant believe how many people posted there personal information on here! Doesnt anyone READ ANYTHING!
    oh well it was absolutely hilarious to read through all the comments! Thanks for the laughs! haha

    Reply
  79. Margaret

    I use to be on this website all the time for receipes and use to receive the magazines which I no longer get for some reason, but love the receipes, simple and delicious. If you do send the magazines please let us know somehow, would love to get it again

    Reply
  80. Kay

    Could you please send me a copy of your magazine. My address is Box 137 McLeese Lake. B.C. V0L1P0

    Many thanks

    Reply
  81. Tanya

    just received may kraft magazine they asking for $7 for year , that must be something new.

    Reply
  82. Judie

    FYI – I received a notice in the mail advising me that there was now an annual subscription fee of $ 13.98, plus applicable GST/HST/PST. Well worth subscribing to:

    What’s Cooking
    P.O. Box 37155
    Boone IA 50037-0155
    USA

    Reply
  83. Sandra Lubbers

    …could i plz receive diabetic cook books plz…starting this month…thanks

    Reply
  84. Joyce Preeper

    I use to receive your Kraft What’s Cooking magazine. I have not received it for a couple of years. It is great and I got some great ideas from them. My email address is [email protected] for details on how to receive it again.

    Thanks

    Reply
  85. Chriscadia

    I can not believe how many people just posted their personal information for the whole world to see. Wow arn’t they reading all these comments about people who are smarter then they telling them how this is NOT the KRAFT site and they will NOT get their magazine here. Come on!
    Oh and just to let you know they now charge for the magazine, I can not find a link anywhere where I can get it for free it’s 13.98 to join for a year.

    Reply
  86. Kamal Saini

    I enjoy the recipes in this magazine but I am not recieving it any more.I, will really apprecite if you please, start sending this magazine again, Thanks

    Reply
  87. GailMacDonald

    I have been receiving the Kraft Cooking Magazine for years but all of a sudden it has stopped. I thought I would just have to reapply but they are not accepting new subsciptions.Can you tell me why?????

    Reply
  88. Cathy

    Hi I have been receiving this magazine for years now and love the recepies in it. My frioend would like to also get these magazines but the web will not open for me. Is there anyother way to get them.

    Reply
  89. raquel valentim

    I receiving your magazine but for some reason it has stop could i please
    be reinstate to vour magazine.
    I often use the recipes.
    I prefer the paper version.
    Thank you
    Raquel Valentim
    my address 78 Rollo Drive
    Ajax Ontario L1S7B8
    my email is [email protected]

    Reply
  90. Herb Weber

    Hello

    I am receiving the ((What’s Cooking) magazine and would like to cancel it.

    My address is : Herb Weber
    123 Golfview Road
    London, On
    N6C5V3

    The name on the magazine is Harb Weber

    Reply
  91. Fay

    So many of your recipes are so inviting to try & look delicious BUT I am extremely allergic to cream cheese – Is there a substute for cream cheese – desserts & main course foods… Thanks you

    Reply
  92. S. Gittens

    My new What’s Cooking has just arrived. I look forward to this great magazine. Thank you so much for making it available to the public. The recipes are terrific, the hints are helpful, and the photos are good enough to eat!! Thanks again. S. Gittens, Truro, Nova Scotia, Canada

    Reply
  93. Ginie Higgins

    Hi I am a senior & have been getting your ‘What’s Cooking” magazine for many years & loved getting them; but they have stopped coming since Fall 2010. I really miss them! Did you stop sending them to everyone or is it just me? Could you please look into this? Thanks
    Ginie

    Reply
  94. Nancy Bidewell

    Hello What’s Cooking I have received your magazine for years and all of a sudden it is no more. Not sure why? I just visited my daughter-in-law and we read and tried recipes from her latest copy this past weekend Could you please start sending to me again?
    My address is RR 2 Site 1 Box 8 Sexsmith Alberta, T0H 3C0.
    It is a great magazine and all of my old copies are very well used

    Thank you
    Nancy

    Reply
  95. Kathy

    The magazine is still in print however, they charge $13.95 for it now, that could be why many have stopped getting the magazine. I was looking into it cause I used to LOVE getting the book too!! It was something worth waiting for at the beginning of every season.

    Reply
  96. Margaret Lasota

    I have moved and would still like to get the magazine, my new address is:
    601-170 Cherryhill Circle, London, ON. N6H 2M1

    Reply
  97. Joanne

    Oh my gosh – this is so funny and yet so sad. Many people must have skipped school on the day the teacher taught reading comprehension.
    Don’t display your personal information here!

    Reply
  98. Arnold Atered

    I am having difficulty logging on to your website to renew my subscription to What’s Cooking for 2 years can you help

    Reply
  99. Jackie Rowein

    I have been receiving your Whats Cooking and love it, but I have moved and would like it sent to my new address. Please let me know if you can do this as I do not think the people in our old house will forward it to me.

    Reply
  100. maria watts

    I have been receiving ‘WHAT’S COOKING” for a few years. I love the recipes, as do my family. All of a sudden, I no longer receive it !! My daughter & friends all receive their copies. Please put me back on the subscription list.
    Thank You. Maria Watts (Johnson-Watts)

    Reply
  101. Anne Bell

    I have been trying to find the site to change my address. I can find others
    such as Bell and Hydro but nothing for the Kraft magazine. This site is
    too complicated for else I’m dumb.

    Anne

    Reply
  102. Jill G. Pembroke, On.

    I NEED TO subscribe ( renew my subscription} to Kraftcanada.com/save, and can’t seem to get onto your web site to renew it on line as you have asked us to do, and save another $ 2.00. Please help me. JILL
    rsvp It is a wonderful magazine folks.

    Reply
  103. Dawna

    I want to receive the whats cooking magazine , how do I get it , your site does not have any way of apply that I can see.

    Reply
  104. Adele

    I want to renew my subscription with the $2.00 saving by renewing on line however cannot locate this offer on line. Can you please help.

    Reply
  105. SusieYip

    How can I make a change of address reply for the What’s Cooking Magazine online

    Susie Yip, Vancouver, BC

    Reply
  106. Lynn Baker

    I use to receive What’s Cooking all the time when I lived in Port Coquitlam BC.
    But have not received it for some time. Could you please put me back on your mailing list. I still shop at Save on and Coopers.
    Thank you Yours truly
    – personal information removed – fp

    Reply
  107. B A

    I still get my copy in the mail. Just received one last week:). I can’t understand why you guys are not receiving yours:(. It also boggles my mind why you all are giving out your names and addresses so freely. This site in no way belongs to Kraft and I highly doubt that they will see your posts!

    Reply
  108. MARILYN

    Are you still publishing the “what’s cooking” magazine? I haven’t received it in quite some time…

    Reply
  109. MARJORIE SPATE

    PLEASE ADD ME TO YOUR SUBSCRIPTION LIST. I WAS GETTING THIS MAGAZINE THEN IT STOPPED I MISS IT

    Reply
  110. Pat

    I was receiving the What’s Cooking for several years but then it stopped. Could you please send it to me?

    Reply
  111. Einy Yanda

    It has been a long time that I have not seen or heard of What’s Cooking Magazine. I would very much like to start receiving it again I just loved reading it and checking out all the pictures and making some of the recipes. Please add me to your mailing list My address is
    -address removed for privacy- fp

    Reply
  112. mary kroeker

    I have another address change, not sure how to go about it …. personal info removed-fp

    Reply
  113. morgan peters

    i have not received a what”s cooking magazine for a while. .i missed the survey i was suppose to do . i tend to go straight to the recipes and plan the next meal . my new address is
    – personal information removed – fp

    Reply
  114. bonnie rooney

    Hi, I have been receiving your magazine for many years and I have made so many recipes. My sister and I used to compare notes. When she got sick, we went through her magazines in case she had some that I didn’t. I am so glad that we did this as she is no longer here and I have her magazines as a souvenir.
    I would like to give you my new address as I don’t want to miss an issue. -address removed-fp Thank you for all the wonderful meals you have given me and my family.

    Reply
  115. Carol Wright

    I used to get this What’s Cooking magazine and it just stopped coming. I would love to have it again. I don’t mind a yearly membership fee.

    Reply
  116. Margaret carpenter

    I was registered to receive the Kraft Foods What’s cooking but my address has been changed. -removed for privacy- Previously lay my address was -removed for privacy- fp
    Hopefully I will be able to receive this magazine again as it has such great recipes to cook with.
    Margaret

    Reply
  117. maria watts

    I used to receive your ‘What’s Cooking’ magazine, which I thoroughly enjoyed.
    Most of the products I use are Kraft ! Then the mag stopped coming to my house. My friends all receive it, but not me. I have to beg/borrow to see their copies. Please put me back on the subscription list. Maria Watts

    Reply
  118. mikey

    your only hope of recieving the magazine in the mail now is to call the 1-800 # on the kraftcanada.com website and tell them you do not have a computer.

    Reply
  119. viola huntington

    I’ve moved but would really appreciate receiving your ‘what’s Cooking” magazine. Thank You

    Reply
  120. Pamela Morin

    Iv changed my email adress just trying to let you lnow so i can get recipes sent to me

    Reply
  121. Marlene Bujold

    I used to receive your magasin and now they have stopped coming and I would like to know why thank youand would like to keep on receiving them.thank you

    Reply
  122. Diane McMillab

    Is it still possible to receive the What`s Cooking Magazine. My son loves to cook and would love to have his own subscription as he is always looking and copying recipes out of the one I receive.

    Reply
  123. Theresa Rintoul

    I would like to get the subscription to What’s Cooking by Kraft. I use to get it and it just stopped coming a few years ago.
    My address is – removed – Thanks

    Reply
  124. Lorna Gramlich

    Use to get”What’s Cooking by Kraft” then all of a sudden no more. Friends and family still are receiving it, so why not me??? Love the magazine and continue to use all my old copies.

    Reply
  125. Nancy Fortin

    J’aimerais recevoir le magazine à la maison est possible voici mon adresse en français S.V.P.

    Nancy Fortin
    265, Avenue Royale
    St-Tite-des-Caps
    Québec, (Québec) G0A 4J0

    Merci!

    Reply

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